LA Begins to Open with Uncertainty

The City of Angels is awake. It’s not that it’s been asleep, it’s only been taking a nap. For the last three months, we have been doing what is known as ‘sheltering in place’. Meaning that our local government authorities wanted us to basically stay in our house and not go anywhere. And they did make that difficult because they closed all the beaches and the parks, all the bars and restaurants, and all the stores. So really where was there to go?

But finally we are starting to open. Bars and restaurants, barber shops and hair salons, nail salons and department stores are all open for some kind of business. But is it too much too soon or was this all Much Ado about nothing. It depends on who you talk to and what your opinion is of COVID-19. Is it a great pandemic or is it a left wing hoax?

Through history man has always dealt with pandemics before with diseases that could not be cured and that killed hundreds of thousands of people through the ages. There’s the Spanish flu of 1918, polio, black plague, measles, and one of the greatest diseases of all time although not many people think about it anymore is tuberculosis which for centuries all the way back to the Greeks was the greatest killer of humans on the planet. Of the five diseases that I just mentioned only two of them forced humans to change their lifestyle to such degree that it caused people to leave cities or to stay inside. That’s the black plague and the Spanish flu. The other diseases that I mentioned plus many others while horrible did not cause society to change. People caught these diseases and many died but the general population just went on living their lives. So which approach was the correct one? Well we’re told that the difference between this disease and other ones is that it’s so contagious and it has never appeared before on the planet. That we possess no natural defense for it. That’s why health officials said wear a mask, wash your hands, social distance and stay inside.

People want to stay well . They don’t want to go out in public and get sick. But people also cannot stay home forever. It’s summer in Los Angeles and the sun is shining and the weather is perfect. And everyone in the city is suffering from Lock Down Fever. Even before the ‘shelter in place’ order was lifted since Easter you could already tell that people were beginning to disregard the laws. Gone were the empty freeways and the empty side streets and the empty parks. People began coming out more and more and driving places and riding bikes and getting out in the weather and just trying to find some normalcy in a time where there is no normalcy

For 2 1/2 months I stayed inside. I faithfully wore my mask, washed my hands and rarely went out except to go to a grocery store or pharmacy. I sanitize my kitchen every other day with Clorox wipes and every time I stepped back into the house I used hand sanitizer. I also carried hand sanitizer with me everywhere that I went . And I got it! I got a very mild case of it, but it got me. So, I am very scared of COVID-19. The idea of going to a restaurant or a bar is now almost frightening. While I understand that people have to get back to their daily lives and make a living, the casualness with which some seem to deal with COVID-19 to me is mind boggling.

The bars and restaurants in Los Angeles opened on June 5^th, and I ventured out to see what would happen. I live not far away from Culver City which for many years was a very sleepy little town that would close up at about 5:00 o’clock in the afternoon but now is a happening crossroads with 20 to 30 restaurants and bars in its downtown district. Culver City for movie aficionados is the home of MGM Studios which later became Sony Pictures. The area that I went to investigate was where Culver Blvd. crosses Main Street in Culver City.

In this area there are 25 bars and restaurants, a Trader Joe’s, and the world-famous Culver Hotel with its jazz club lobby all in a six block radius. The rules were that people had to wear masks as they came into the restaurant, sitting was limited to only 25% capacity and people needed to maintain social distance. Every place handled it differently but the idea of socially distancing when people have not been out in public for 3 months is kind of silly at best. People who wanted to come were doing so to see their friends and eat in a restaurant. Some were coming out in groups of 10 to 15 people and sitting at large tables. One restaurant known as Public School has a very extensive patio but they were only seating 4 tables on the patio at a time so there was immense space between those customers. However, you went around the corner to Roscoe’s Tavern where you were met at the door by a man wearing a mask who took your temperature and told you to wait until a table became available based on social distancing rules. Yet seated right next to the maitre-d’ and potential new customers less than two feet away was a table of 15 people all day eating, drinking and nobody had a mask on, so at best the results were mixed. There were new restaurants that had just opened few months before the COVID-19 fiasco hit and somehow they managed to hang onto their spaces for 2 1/2 months with no business and now they were just trying to make as much money as they could. There is a new Irish bar that had just opened about six months before COVID-19 hit with the social distant rules posted at the door but there was no one practicing social distance. In an Irish bar it’s impossible, it goes against the very fabric of an Irish bar.

I have taken an informal poll of my very good friends here in Los Angeles to see who was up for going out to grab something to eat or meet somebody in a bar for a drink. Well the results were pretty much 85% of those polled were not ready to come out because they were afraid of catching the virus in public, the other 15% couldn’t wait to go someplace where they could actually socially interact with other people.

Myself I’m kind of on the fence. Staying at home for 2 1/2 months and missing social interaction and the daily activities of my life was very difficult for me. I would honestly say that it affected my mental state. Yet the fear of catching this disease in a social setting when there is no cure and no vaccine scares me even more.

So, Los Angeles is open! But we are open with uncertainty! There is no clear path to the future, and it causes dismay and restless nights about what the future will hold for you as an individual, your city as a community and our country as a whole. New cases of COVID-19 , new hospitalizations and a rising death toll are concerning to health officials here while to others it’s just the price of living your life. Which is the right philosophy? Well that’s up to the individual but as we try to return to something that resembles normal life before the pandemic we’re actually looking at a whole new reality with no conclusion and no clear solution.